a weekend

 I made a skirt for a little friend of mine, I hope to make some more before Saturday's market.

 I had Brussels Sprouts for the first time. YUM. Hank roasted these and tossed them in a little Parmesan. It's the way to go.

When I returned from Austin, I planted some herbs (parsley, thyme, basil, and chives. It's my goal to not kill them. I got a smallish planter that I can move around to find the good light. Fortunately and unfortunately, my house is mostly shaded, not good for plants. So please remind me to water.